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Red Robin Gourmet Burgers Opens Mon. Jan. 9 in Arcadia
Arcadia Weekly Jan 05, 2012
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-Featuring Bottomless Fries
Red Robin Gourmet Burgers, Inc. (Red Robin) is opening one of their newest locations at 400 S. Baldwin Ave. at the Westfield Santa Anita in Arcadia on the second story of the Promenade Shops near Macy’s, on Monday, Jan. 9, at 11 a.m. Red Robin – known as the gourmet burger expert – offers more than two dozen high-quality gourmet burgers served with Bottomless Steak Fries® (which means free refills!) as well as a variety of salads, entrees, soups and wraps made with the freshest ingredients, many of which are made in-house.
Red Robin’s gourmet burgers start with a fresh, never frozen, ground beef patty that is fire-grilled to a perfect juiciness. Red Robin also offers a chicken breast, turkey patty, fish sandwich or a vegetarian or vegan burger patty for those guests who are craving something other than beef. Layered on top, from more than 100 different topping options, is a tasty combination of ingredients with a variety of flavor profiles. Some of the most popular burgers are the Whiskey River® BBQ Burger with signature BBQ sauce and hand-battered crispy onion straws; the signature Royal Red Robin Burger® which has been a guest favorite for more than 40 years and is topped with a fresh fried egg; and the Banzai Burger with a teriyaki-glazed beef patty and a grilled pineapple ring, to name a few.
Red Robin Gourmet Burgers, Inc. (www.redrobin.com), a casual dining restaurant chain founded in 1969 that operates through its wholly-owned subsidiary, Red Robin International, Inc., is the gourmet burger expert, famous for serving more than two dozen crave able, high-quality burgers.
